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Ingredients:
Blend flour, sour cream, soup, salt & pepper together. Mix in carrots. Stir in broccoli. Put into a 2 quart casserole dish. Melt butter and mix in stuffing. Pour on top of casserole. Bake at 350F for 3/4 to 1 hour. Makes 5-6 servings. |
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Last Update: 2005-11-18 J. Brent Oliver ![]() |